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Sunday, Jul 21, 2024

Montana’s Mint (V)

An all-time Village classic, Guide’s Mint, but reimagined as vegan! Named after a special Villager, Montana, who has always dreamed of a plant-based version of Guides Mint. After bringing this idea up to our team as their wedding day dessert, we delivered. It was so good, that we had to also add it to the menu. Made with homemade (gluten-free and vegan) chocolate cookies that are coated in chocolate and mixed in with a peppermint infused soy coconut base, it’s the perfect ode to the classic Always flavour!


Soy milk (Organic soy base [filtered water, organic soybeans], organic cane sugar, vitamin and mineral blend [calcium carbonate, zinc gluconate, vitamin A palmitate, vitamin D2, riboflavin (B2), vitamin B12]), Coconut cream [extracted coconut, water, guar gum, sucrose ester, sodium carboxy, methyl cellulose, xanthan gum, sodium metabisulfite], Sugar, Canola oil, Water, House-made thin mint cookies (Dark chocolate [cocoa mass, sugar, cocoa butter, lecithin, natural vanilla flavouring], gluten-free flour [sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sweet, white sorghum flour, tapioca flour, xanthan gum], sugar, canola oil, cocoa powder, maple syrup, soy milk, baking soda, vanilla extract, salt), Peppermint extract (organic alcohol, organic peppermint extractives), Plant-based stabilizer.


Soy, Sulphites