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Often considered the default of ice cream flavours, we take our vanilla very seriously. We use vanilla in two forms: Bourbon Madagascar vanilla extract for its superior quality and distinct warm, creamy flavour and ground vanilla beans for their aroma and texture. This is a sophisticated vanilla ice cream that all the pies scream for.



Cream, Skim milk, Sugar, Double fold vanilla extract (water, alcohol, propylene glycol), Pasteurized egg yolks, Skim milk powder, Guar gum, Locust bean gum, Carrageenan.


Dairy, Eggs

Nutrition Facts

Serving size: 1 single scoop (145g)
Calories per serving: 300