Tuesday, Apr 1, 2025
While cookies themselves are all well and good, there’s nothing like eating the dough straight from the bowl, and that is why we created this flavour! We recreated the sweet taste of nostalgia by churning a brown sugar, vanilla infused dairy-free base with chunks of homemade (gluten-free and vegan) cookie dough and pieces of dark chocolate.
Ingredients
Dairy-free base (soy milk [organic soy base (filtered water, organic soybeans), organic cane sugar, vitamin and mineral blend (calcium carbonate, zinc gluconate, vitamin A palmitate, vitamin D2, riboflavin (B2), vitamin B12), gellan gum, sea salt, natural flavour, sodium bicarbonate], coconut cream [extracted coconut, water, guar gum, sucrose ester, sodium carboxy, methyl cellulose, xanthan gum, sodium metabisulfite], brown sugar, canola oil, water, sugar, plant-based stabilizer), House-made cookie dough (gluten free flour [sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sweet white sorghum flour, tapioca flour, xanthan gum], margarine [canola oil, water, modified palm and palm kernel oil, vegetable monoglycerides, soy lecithin, citric acid (acidulant), natural flavour, vitamin A palmitate, beta-carotene, vitamin D2], brown sugar, sugar, water, vanilla extract [water alcohol, propylene glycol], baking soda, salt), Dark chocolate (cocoa mass, sugar, cocoa butter, lecithin, natural vanilla flavouring), Icing sugar, Vanilla extract (water, alcohol, propylene glycol).
Allergens
Soy, Sulphites
Nutrition Facts
Serving size: 1 single scoop (145g)
Calories per serving: 480
